Intengo ecashuniwe ye-Rice Peptide High Precision High Quality Collagen Rice Protein yokwakha umzimba
Sincike emandleni obuchwepheshe aqinile futhi siqhubeka sakha ubuchwepheshe obuyindida ukuze sihlangabezane nesidingo sentengo ecashuniwe ye-Rice Peptide High Precision High Quality Collagen Rice Protein yokwakha umzimba, Ngaphakathi kwemizamo yethu, sesivele sinezitolo eziningi e-China futhi izixazululo zethu sezizuze ukunconywa. kusuka kubathengi emhlabeni wonke.Yamukela abathengi abasha nabaphelelwe yisikhathi ukuze uxhumane nathi ebudlelwaneni bebhizinisi obuhlala isikhathi eside.
Sincike emandleni obuchwepheshe aqinile futhi sihlala sakha ubuchwepheshe obuyindida ukuze sihlangabezane nesidingo salokhoI-China Rice Peptide kanye ne-Plant Peptide, Singanikeza amakhasimende ethu izinzuzo eziphelele ngekhwalithi yomkhiqizo kanye nokulawulwa kwezindleko, futhi manje sinohlu olugcwele lwesikhunta kusukela kumafekthri afinyelela kwekhulu.Njengokubuyekezwa komkhiqizo ngokushesha, siphumelela ukuthuthukisa okuthengiswayo kwekhwalithi ephezulu kumakhasimende ethu futhi sithole isithunzi esiphezulu.
Inzuzo:
1. Okungeyona i-GMO
2. Ukugaya kakhulu, akukho phunga
3. Okuqukethwe kwamaprotheni aphezulu (ngaphezu kwama-85%)
4. Kulula ukuncibilika, kulula ukucubungula futhi kulula ukuyisebenzisa
5. Isixazululo esinamanzi sicacile futhi sisobala, futhi ukuncibilika akuthintwa i-pH, usawoti kanye nezinga lokushisa.
6. I-solubility ephezulu ebandayo, i-non-gelling, i-viscosity ephansi kanye nokuzinza okushisayo ekushiseni okuphansi nokugxila okuphezulu
7. Azikho izithasiselo nezivimbelakuvunda, azikho imibala yokwenziwa, ama-flavour nama-sweeteners, akukho gluten
Inkomba yokubukeka
Into | Izimfuneko zekhwalithi | Indlela yokuthola |
Umbala | Okumhlophe kuya kokuphuzi ngokukhanyayo | Q/WTTH 0025S Into 4.1 |
Umlingiswa | Impuphu, umbala ofanayo, akukho ukuhlanganisa | |
Nambitha futhi uhogele | Ngokunambitheka okuyingqayizivele kanye nephunga lalo mkhiqizo, akukho phunga, akukho phunga | |
Ukungcola | Akukho mbono ovamile obonakalayo wezinto zangaphandle |
Inkomba ye-Physicochemical
Inkomba | Iyunithi | Umkhawulo | Indlela yokuthola | |
Amaprotheni (omile) | % | ≥ | 85.0 | I-GB 5009.5 |
I-Oligopeptide (isisekelo esomile) | % | ≥ | 80.0 | I-GB/T 22492 Isithasiselo B |
Umlotha (owomile) | % | ≤ | 6.0 | I-GB 5009.4 |
Ingxenye yesisindo samangqamuzana esihlobene ≤2000 D | % | ≥ | 90.0 | GB/T 22492 Isithasiselo A |
Umswakama | % | ≤ | 7.0 | I-GB 5009.3 |
I-Arsenic ephelele | mg/kg | ≤ | 0.2 | I-GB 5009.11 |
Ukuhola (Pb) | mg/kg | ≤ | 0.2 | I-GB 5009.12 |
I-Mercury (Hg) | mg/kg | ≤ | 0.02 | I-GB 5009.17 |
I-Cadmium (Cd) | mg/kg | ≤ | 0.2 | I-GB 5009.15 |
I-Aflatoxin B1 | μg/kg | ≤ | 4.0 | I-GB 5009.22 |
I-DDT | mg/kg | ≤ | 0.1 | I-GB/T 5009.19 |
I-Deoxynivalenol | μg/kg | ≤ | 1000 |
|
Inkomba ye-Microbial
Inkomba | Iyunithi | Isikimu samasampula kanye nomkhawulo | Indlela yokuthola | |||
n | c | m | M | |||
Isamba senani lebhaktheriya le-aerobic | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
I-Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
I-Salmonella | (Uma kungashiwongo, kuvezwe ngo-25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
I-Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
Ukuphawula:n inombolo yamasampula okufanele aqoqwe kuqoqo elifanayo lemikhiqizo; c inombolo enkulu yamasampuli avunyelwe ukweqa inani lika-m; m yinani elilinganiselwe lezinga elamukelekayo lezinkomba ze-microbial; I-M iyinani eliphakeme lomkhawulo wokuphepha wezinkomba ze-microbiological. Ukusampula kwenziwa ngokuhambisana ne-GB 4789.1. |
Ishadi Eligelezayo
Isicelo
Ukudla okunempilo njengokudla okunempilo okusebenzayo njengokunothisa igazi, ukulwa nokukhathala, nokuthuthukisa amasosha omzimba.
Ukudla ngezinjongo ezikhethekile zezokwelapha.
Inganezelwa ekudleni okuhlukahlukene okufana neziphuzo, iziphuzo eziqinile, amabhisikidi, amaswidi, amakhekhe, itiye, iwayini, ama-condiments, njll njengezithako eziphumelelayo zokuthuthukisa ukunambitheka kokudla nokusebenza.
Ilungele uketshezi lomlomo, ithebhulethi, impushana, i-capsule namanye amafomu omthamo
Iphakheji
Ukupakishwa kwezitshalo ze-peptide: 5kg/ isikhwama *2 izikhwama/ibhokisi.Isikhwama senayiloni se-PE, ezinhlanu – ungqimba oluphindwe kabili – ifilimu likathayela – ikhathoni elimboziwe.
Ezokuthutha kanye nesitoreji
1. Izinto zokuthutha kufanele zihlanzeke, zihlanzeke, zinganuki futhi zingangcoli; Izinto zokuhamba kufanele zingadli imvula, zingangenwa umswakama futhi zingangeni elangeni. Akuvunyelwe ukuxuba nokuthutha izinto ezinoshevu, eziyingozi, ezinukayo nezingcoliswe kalula. .
2. Umkhiqizo uyogcinwa endaweni yokugcina impahla ehlanzekile, engenamoya, engangenwa umswakama, engangeni amagundane futhi engenaphunga, futhi ukudla kuyogcinwa endaweni ethile ehlanzekile, kuhlukaniseke phansi, futhi kungavumeli ngokuphelele ubuthi nokulimazayo, iphunga, ukungcola okuxutshwe nempahla.
Sincike emandleni obuchwepheshe aqinile futhi siqhubeka sakha ubuchwepheshe obuyindida ukuze sihlangabezane nesidingo sentengo ecashuniwe ye-Rice Peptide High Precision High Quality Collagen Rice Protein yokwakha umzimba, Ngaphakathi kwemizamo yethu, sesivele sinezitolo eziningi e-China futhi izixazululo zethu sezizuze ukunconywa. kusuka kubathengi emhlabeni wonke.Yamukela abathengi abasha nabaphelelwe yisikhathi ukuze uxhumane nathi ebudlelwaneni bebhizinisi obuhlala isikhathi eside.
Intengo ecashuniwe yeI-China Rice Peptide kanye ne-Plant Peptide, Singanikeza amakhasimende ethu izinzuzo eziphelele ngekhwalithi yomkhiqizo kanye nokulawulwa kwezindleko, futhi manje sinohlu olugcwele lwesikhunta kusukela kumafekthri afinyelela kwekhulu.Njengokubuyekezwa komkhiqizo ngokushesha, siphumelela ukuthuthukisa okuthengiswayo kwekhwalithi ephezulu kumakhasimende ethu futhi sithole isithunzi esiphezulu.
1. Inkomba yokubukeka
Into | Izimfuneko zekhwalithi | Indlela yokuthola |
Umbala | Okumhlophe kuya kokuphuzi ngokukhanyayo | Q/WTTH 0025S Into 4.1 |
Umlingiswa | Impuphu, umbala ofanayo, akukho ukuhlanganisa | |
Nambitha futhi uhogele | Ngokunambitheka okuyingqayizivele kanye nephunga lalo mkhiqizo, akukho phunga, akukho phunga | |
Ukungcola | Akukho mbono ovamile obonakalayo wezinto zangaphandle |
2. Inkomba ye-Physicochemical
Inkomba | Iyunithi | Umkhawulo | Indlela yokuthola | |
Amaprotheni (omile) | % | ≥ | 85.0 | I-GB 5009.5 |
I-Oligopeptide (isisekelo esomile) | % | ≥ | 80.0 | I-GB/T 22492 Isithasiselo B |
Umlotha (owomile) | % | ≤ | 6.0 | I-GB 5009.4 |
Ingxenye yesisindo samangqamuzana esihlobene ≤2000 D | % | ≥ | 90.0 | GB/T 22492 Isithasiselo A |
Umswakama | % | ≤ | 7.0 | I-GB 5009.3 |
I-Arsenic ephelele | mg/kg | ≤ | 0.2 | I-GB 5009.11 |
Ukuhola (Pb) | mg/kg | ≤ | 0.2 | I-GB 5009.12 |
I-Mercury (Hg) | mg/kg | ≤ | 0.02 | I-GB 5009.17 |
I-Cadmium (Cd) | mg/kg | ≤ | 0.2 | I-GB 5009.15 |
I-Aflatoxin B1 | μg/kg | ≤ | 4.0 | I-GB 5009.22 |
I-DDT | mg/kg | ≤ | 0.1 | I-GB/T 5009.19 |
I-Deoxynivalenol | μg/kg | ≤ | 1000 |
|
3. Inkomba ye-Microbial
Inkomba | Iyunithi | Isikimu samasampula kanye nomkhawulo | Indlela yokuthola | |||
n | c | m | M | |||
Isamba senani lebhaktheriya le-aerobic | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
I-Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
I-Salmonella | (Uma kungashiwongo, kuvezwe ngo-25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
I-Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
Amazwana:n inombolo yamasampula okufanele aqoqwe kuqoqo elifanayo lemikhiqizo;c inombolo enkulu yamasampuli avunyelwe ukweqa inani lika-m;m yinani elilinganiselwe lezinga elamukelekayo lezinkomba ze-microbial;I-M iyinani eliphakeme lomkhawulo wokuphepha wezinkomba ze-microbiological. Ukusampula kwenziwa ngokuhambisana ne-GB 4789.1. |
UkugelezaIshadiNgobaI-Rice PetideUkukhiqiza
1. Ukudla okunempilo njengokudla okunempilo okusebenzayo njengokunothisa igazi, ukulwa nokukhathala, nokuthuthukisa izinga lokuzivikela komzimba.
2. Ukudla ngezinjongo ezikhethekile zezokwelapha.
3. Inganezelwa ekudleni okuhlukahlukene okufana neziphuzo, iziphuzo eziqinile, amabhisikidi, amaswidi, amakhekhe, itiye, iwayini, ama-condiments, njll njengezithako eziphumelelayo zokuthuthukisa ukunambitheka kokudla nokusebenza.
4. Ifanele uketshezi lomlomo, ithebhulethi, impushana, i-capsule namanye amafomu omthamo
Inzuzo:
1. Okungeyona i-GMO
2. Ukugaya kakhulu, akukho phunga
3. Okuqukethwe kwamaprotheni aphezulu (ngaphezu kwama-85%)
4. Kulula ukuncibilika, kulula ukucubungula futhi kulula ukuyisebenzisa
5. Isixazululo esinamanzi sicacile futhi sisobala, futhi ukuncibilika akuthintwa i-pH, usawoti kanye nezinga lokushisa.
6. I-solubility ephezulu ebandayo, i-non-gelling, i-viscosity ephansi kanye nokuzinza okushisayo ekushiseni okuphansi nokugxila okuphezulu
7. Azikho izithasiselo nezivimbelakuvunda, azikho imibala yokwenziwa, ama-flavour nama-sweeteners, akukho gluten
Iphakheji
nge-pallet:
10kg/bag, poly bag inner, kraft bag ngaphandle;
28bags/pallet, 280kgs/pallet,
2800kgs/20ft isitsha, 10pallets/20ft isitsha,
ngaphandle kwePallet:
10kg/bag, poly bag inner, kraft bag ngaphandle;
4500kgs/20ft isitsha
Ezokuthutha Nesitoreji
Ezokuthutha
Izinto zokuhamba kufanele zihlanzeke, zihlanzeke, zinganuki futhi zingcole;
Izinto zokuhamba kufanele zivikelwe emvuleni, emswakameni, nasekuchayekeni elangeni.
Kwenqatshelwe ngokuphelele ukuxuba nokuthutha nezinto ezinobuthi, eziyingozi, ezingavamile, nezinto ezingcoliswe kalula.
Isitorejiisimo
Umkhiqizo kufanele ugcinwe endaweni ehlanzekile, engenamoya, engangenwa umswakama, ingangeni kumagundane, nengenaphunga.
Kufanele kube negebe elithile lapho kugcinwa ukudla, udonga lokuhlukanisa kufanele lusuke phansi,
Kwenqatshelwe ngokuphelele ukuxuba nezinto ezinobuthi, eziyingozi, ezinukayo, noma ezingcolisayo.