Senza kanjani i-capsule ethambile ngokusebenzisa i-gelatin?
Ukuze uthole ukuqonda okungcono mayelana nokukhiqizwa kwe-capsule ethambile. Lapha singathanda ukunikeza izethulo ezinemininingwane kanje:
1. Kala izinto ezingavuthiwe ngokwefomula yokucubungula
2. Faka amanzi ethangini bese ushisa ku-70 degrees. bese wengeza i-glycerin, i-colorant kanye nama-preservatives ku-gelatin melting tank;
3. Ngemuva kwamahora angu-1-2, faka i-gelatin granule Kuze kuncibilike konke, bese ukhipha amagwebu (cishe ama-degree angu-50-65)
4. Vula i-vacuum lapho i-gelatin powder isihlakazeke ngokuphelele ibe uketshezi. Kungase kuthathe cishe ama-30-90mintues ngaphansi kwesimo sokuqina kwengcindezi -0.08 MPa ngesikhathi sokucutshungulwa kwe-vacuum. Isikhathi sincike kumthamo we-gelatin liquid ngesikhathi sokukhiqiza.
5.Yifake emgqonyeni ogcina ukushisa bese uyiyeka ime amahora amabili kuya kwamane. Inhloso ukuxazulula ama-bubbles nge-density encane.
6.Ukwenziwa kwamaphilisi --(isikhunta esihlukile, ngokwesidingo sakho)
7.Shape - (esimisweni sekheji, 4hours, umswakama 30%, izinga lokushisa elihlala njalo 22-25%)
8.Ukomisa - inqubo esusa umswakama owedlulele egobolondweni le-gelatin ukuze inciphe futhi iqinise i-softgel. Ukomisa kwenzeka ngokuwa noma ngenhlanganisela yokuwa kanye nokomisa kwethreyi.
9.Ukuhlola - Ukukhetha mathupha, izinga lokuphasa lingu-95% -99%


Lapha singathanda ukwabelana nawe ngenzuzo ethile ngokusebenzisa i-gelatin yethu ye-capsule ethambile njengoba ingezansi:
1. Ukuhlanzeka okuphezulu, i-extrusion ephezulu. (i-gelatin yethu enevolumu enkulu emunca amanzi aqinile. Manje isikhwama sephakheji esisisebenzisayo sikhulu kakhulu kunangaphambili. Ibanga elifanayo, ama-20kgs ethu alingana no-25kgs kwabanye abahlinzeki.)
2. Izindleko eziphansi zokukhiqiza ezinokukhiqiza okuphezulu. Ingxenye ye-gelatin namanzi ingu-1:1 ngisho no-1:1.2 ngenxa yokuhlanzeka kwethu okuphezulu okungathuthukisa ukukhiqiza. Ukuqhathanisa i-gelatin evela ku-Rosselot ogama layo linciphisa kakhulu.
3. Inetha yegelatin esondela ku-0% ngenxa yayo ingasetshenziswa kabusha kanye ne-200bloom (15°E) ukuze kulinganiswe i-viscosity, bese isetshenziswa ne-gelatin 180bloom ndawonye ukuze kukhiqizwe i-capsule ethambile.











