Ukudayiswa Okushisayo kwe-Halal Super Hair Vegan Pure Whitening Hydrolyzed Marine Fish Collagen
Njengomphumela wokukhethekile kwethu nokuqaphela ukulungisa, ibhizinisi lethu lizuze ukuduma okumangalisayo phakathi kwabathengi yonke indawo endaweni Yokuthengisa Okushisayo kwe-Halal Super Hair Vegan Pure Whitening Hydrolyzed Marine Fish Collagen, Inqubo yethu ekhethekile ngempela iqeda ukwehluleka kwengxenye futhi inikeza abathengi bethu ikhwalithi ephezulu engaguquki, okusivumela ukuthi silawule izindleko, ukuhlela isikhathi nokugcina ukulethwa kwesikhathi.
Njengomphumela wokukhethekile kwethu nokuqonda ukulungisa, ibhizinisi lethu lizuze ukuduma okuphezulu phakathi kwabathengi yonke indawo endaweni I-Collagen yase-China kanye ne-Collagen yase-Marine, Izixazululo zethu zinezindinganiso zikazwelonke zokugunyazwa kwezinto ezinolwazi, zekhwalithi ye-premium, inani elithengekayo, lamukelwe abantu emhlabeni jikelele. Okuthengiswayo kwethu kuzoqhubeka nokukhula ku-oda futhi sibheke phambili ukubambisana nawe, Empeleni kufanele noma iyiphi yalezi zimpahla ibe nentshisekelo kuwe, sicela usazise. Sesizokujabulela ukukunikeza ikhotheshini lapho sithola imininingwane ejulile yomuntu.
Isilinganiso sesisindo se-molecular
Umthombo: i-corn peptide
Izakhiwo: Impushana ephuzi ekhanyayo noma ama-granules, ancibilika ngokuphelele emanzini
Imbobo ye-Mesh: 100/80/40 anezikhala
Ukusetshenziswa: imithi nemikhiqizo yezempilo, iziphuzo nokudla njll
Ukucaciswa
| Izinto | Okujwayelekile | Ukuhlolwa okusekelwe ku | |
| Ifomu lenhlangano | Impushana efanayo, ithambile, ayikho ikhekhe | I-QBT 4707-2014 | |
| Umbala | Impushana emhlophe noma ekhanyayo ephuzi | ||
| Nambitha futhi uhogele | Inokunambitheka okuyingqayizivele nephunga lalo mkhiqizo, alikho iphunga elingavamile | ||
| Ukungcola | Akukho ukungcola kwangaphandle okubonakalayo | ||
| Ukuminyana kwesitaki/mL) | —– | —– | |
| Amaprotheni (%, isisekelo esomile) | ≥80.0 | I-GB 5009.5 | |
| i-oligopeptide (%, isisekelo esomile) | ≥70.0 | GBT 22729-2008 | |
| Ingxenye / % yezinto ze-proteolytic ezinesisindo samangqamuzana esihlobene esingaphansi kuka-1000(lambda = 220 nm) | ≥85.0 | GBT 22729-2008 | |
| Umswakama (%) | ≤7.0 | I-GB 5009.3 | |
| Umlotha (%) | ≤8.0 | I-GB 5009.4 | |
| Inani le-pH | —– | —– | |
| Insimbi enzima (mg/kg) | (Pb)* | ≤0.2 | I-GB 5009.12 |
| (Njengoba)* | ≤0.5 | GB5009. 11 | |
| (Hg)* | ≤0.02 | GB5009. 17 | |
| (Cr)* | ≤1.0 | GB5009. 123 | |
| (Cd)* | ≤0.1 | I-GB 5009.15 | |
| Isamba samagciwane (CFU/g) | ≤5×103 | GB 4789.2 | |
| I-Coliforms (MPN/100g) | ≤30 | GB 4789.3 | |
| Isikhunta (CFU/g) | ≤25 | GBT 22729-2008 | |
| ama-saccharomycetes (CFU/g) | ≤25 | GBT 22729-2008 | |
| Amagciwane e-pathogenic (i-Salmonella, i-Shigella, i-Staphylococcus aureus) | Okubi | I-GB 4789.4, GB 4789.5, GB 4789.10 | |
Ishadi Eligelezayo

Isicelo
1. Imikhiqizo yezempilo yokwehlisa umfutho wegazi
I-Peptide yommbila ingavimbela umsebenzi we-angiotensin-converting enzyme, njenge-inhibitor yokuncintisana ye-angiotensin-converting enzyme, inciphise ukukhiqizwa kwe-angiotensin II egazini, ngaleyo ndlela inciphise ukungezwani kwemithambo, Ukumelana ne-peripheral kuyancipha, okuholela kumphumela wokunciphisa umfutho wegazi.
2. Imikhiqizo esangulukisayo
Kungavimbela ukumuncwa kotshwala kwesisu, kukhuthaze ukukhiqizwa kwe-alcohol dehydrogenase nomsebenzi we-acetaldehyde dehydrogenase emzimbeni, futhi kukhuthaze ukuwohloka kwe-metabolic kanye nokuphuma kotshwala emzimbeni.
3. Ekwakhekeni kwe-amino acid yemikhiqizo yezokwelapha
ama-oligopeptides ommbila, okuqukethwe kwe-branched chain amino acids kuphezulu kakhulu. I-high branched chain amino acid infusion isetshenziswa kabanzi ekwelapheni i-hepatic coma, i-cirrhosis, i-hepatitis enzima kanye ne-hepatitis engapheli.
4. Ukudla kwabadlali
I-peptide yommbila inothile kuma-amino acid e-hydrophobic, ingakhuthaza ukukhishwa kweglucagon ngemva kokuyidla, futhi ayinawo amafutha, iqinisekisa izidingo zamandla abantu abanevolumu ephezulu, futhi inciphise ngokushesha ukukhathala ngemva kokuzivocavoca. Ilawula ukuzivikela komzimba futhi ithuthukise ikhono lokuzivocavoca. Inokuqukethwe okuphezulu kwe-glutamine, ithuthukisa ukusebenza kwamasosha omzimba, ithuthukisa ikhono lokuzivocavoca kanye nezinye izakhamzimba ezinenani eliphakeme.
5. Ukudla okune-hypolipidemic
Ama-amino acid e-hydrophobic anganciphisa i-cholesterol, akhuthaze i-cholesterol metabolism emzimbeni, futhi andise ukuphuma kwe-fecal sterols.
6. Isiphuzo esinephrotheni esiqinile
umsoco wayo ufana nowamaqanda amasha, anenani elihle elidliwayo futhi kulula ukumunca.
Iphakheji
| Nge-pallet | 10kg/bag, poly bag inner, kraft bag out;45bags/pallet, 450kgs/pallet,4500kgs/20ft container, 10pallets/20ft container, |
| Ngaphandle kwe-pallet | I-10kg / isikhwama, isikhwama se-poly bag sangaphakathi, isikhwama se-kraft sangaphandle; isitsha se-6000kgs / 20ft |






Ezokuthutha Nesitoreji
Ezokuthutha
Izinto zokuhamba kufanele zihlanzeke, zihlanzeke, zinganuki futhi zingcole;
Izinto zokuhamba kufanele zivikelwe emvuleni, emswakameni, nasekuchayekeni elangeni.
Kwenqatshelwe ngokuphelele ukuxuba nokuthutha nezinto ezinobuthi, eziyingozi, ezingavamile, nezinto ezingcoliswe kalula.
Isitorejiisimo
Umkhiqizo kufanele ugcinwe endaweni ehlanzekile, engenamoya, engangenwa umswakama, ingangeni kumagundane, nengenaphunga.
Kufanele kube negebe elithile lapho kugcinwa ukudla, udonga lokuhlukanisa kufanele lube ngaphandle komhlaba,
Kwenqatshelwe ngokuphelele ukuxuba nezinto ezinobuthi, eziyingozi, ezinukayo, noma ezingcolisayo.
Isitifiketi
- ISItifiketi se-HALAL
- ISO9001:2015 (inguqulo yesiShayina)
- ISO9001:2015 (Inguqulo ye-Endlish)
- ISO22000:2015 (inguqulo yesiShayina)
- ISO22000:2015 (Inguqulo yesiNgisi)
- Ilayisensi yokukhiqiza ukudla
- Uhlu Lwezinhlobo Zelayisensi Yokukhiqiza Ukudla
- Isitifiketi serekhodi lamabhizinisi okukhiqiza ukudla angaphandle








Imibiko
Okuqukethwe kwe-amino acid
| CHA. | OKUQUKETHWE I-AMINO ASID | Imiphumela yokuhlolwa (g/100g) |
| 1 | I-Aspartic acid | 6.582 |
| 2 | I-Glutamic acid | 22.345 |
| 3 | I-Serine | 3.603 |
| 4 | I-Histidine | 1.221 |
| 5 | I-Glycine | 1.908 |
| 6 | I-Threonine | 2.431 |
| 7 | I-Arginine | 1.678 |
| 8 | I-Alanine | 0.002 |
| 0 | I-Tyrosine | 2.269 |
| 10 | I-cystine | 0.012 |
| 11 | Valine | 3.903 |
| 12 | I-Methionine | 1.651 |
| 13 | Phenylalanine | 4.120 |
| 14 | Isoleucine | 0.023 |
| 15 | I-Leucine | 14.242 |
| 16 | I-Lysine | 0.600 |
| 17 | I-Proline | 8.179 |
| 18 | I-Tryptophan | 5.597 |
| Isamba esincane: | 80.366 | |
Isilinganiso sesisindo samangqamuzana
Indlela yokuhlola: GB/T 22492-2008
| Ububanzi besisindo samangqamuzana | Iphesenti yendawo ephakeme | Inombolo yesilinganiso sesisindo samangqamuzana | Isisindo esimaphakathi sesisindo samangqamuzana |
| > 5000 | 0.20 | 9486 | 13297 |
| 5000-3000 | 0.31 | 3630 | 3707 |
| 3000-2000 | 0.65 | 2365 | 2397 |
| 2000-1000 | 3.45 | 1283 | 1332 |
| 1000-500 | 10.47 | 650 | 676 |
| 500-180 | 57.11 | 276 | 293 |
|
| 27.81 | / | / |
Njengomphumela wokukhethekile kwethu nokuqaphela ukulungisa, ibhizinisi lethu lizuze ukuduma okumangalisayo phakathi kwabathengi yonke indawo endaweni Yokuthengisa Okushisayo kwe-Halal Super Hair Vegan Pure Whitening Hydrolyzed Marine Fish Collagen, Inqubo yethu ekhethekile ngempela iqeda ukwehluleka kwengxenye futhi inikeza abathengi bethu ikhwalithi ephezulu engaguquki, okusivumela ukuthi silawule izindleko, ukuhlela isikhathi nokugcina ukulethwa kwesikhathi.
Kuyadayiswa Okushisayo I-Collagen yase-China kanye ne-Collagen yase-Marine, Izixazululo zethu zinezindinganiso zikazwelonke zokugunyazwa kwezinto ezinolwazi, zekhwalithi ye-premium, inani elithengekayo, lamukelwe abantu emhlabeni jikelele. Okuthengiswayo kwethu kuzoqhubeka nokukhula ku-oda futhi sibheke phambili ukubambisana nawe, Empeleni kufanele noma iyiphi yalezi zimpahla ibe nentshisekelo kuwe, sicela usazise. Sesizokujabulela ukukunikeza ikhotheshini lapho sithola imininingwane ejulile yomuntu.
| Izinto | Okujwayelekile | Ukuhlolwa okusekelwe ku | |
| Ifomu lenhlangano | Impushana efanayo, ithambile, ayikho ikhekhe | I-QBT 4707-2014 | |
| Umbala | Impushana emhlophe noma ekhanyayo ephuzi | ||
| Nambitha futhi uhogele | Inokunambitheka okuyingqayizivele nephunga lalo mkhiqizo, alikho iphunga elingavamile | ||
| Ukungcola | Akukho ukungcola kwangaphandle okubonakalayo | ||
| Ukuminyana kwesitaki/mL) | —– | —– | |
| Amaprotheni (%, isisekelo esomile) | ≥80.0 | I-GB 5009.5 | |
| i-oligopeptide(%, isisekelo esomile) | ≥70.0 | GBT 22729-2008 | |
| Ingxenye / % yezinto ze-proteolytic ezinesisindo samangqamuzana angaphansi kuka-1000(lambda = 220 nm) | ≥85.0 | GBT 22729-2008 | |
| Umswakama (%) | ≤7.0 | I-GB 5009.3 | |
| Umlotha (%) | ≤8.0 | I-GB 5009.4 | |
| Inani le-pH | —– | —– | |
| Insimbi enzima (mg/kg) | (Pb)* | ≤0.2 | I-GB 5009.12 |
| (Njengoba)* | ≤0.5 | GB5009. 11 | |
| (Hg)* | ≤0.02 | GB5009. 17 | |
| (Cr)* | ≤1.0 | GB5009. 123 | |
| (Cd)* | ≤0.1 | I-GB 5009.15 | |
| Isamba samagciwane (CFU/g) | ≤5×103 | GB 4789.2 | |
| I-Coliforms (MPN/100g) | ≤30 | GB 4789.3 | |
| Isikhunta (CFU/g) | ≤25 | GBT 22729-2008 | |
| ama-saccharomycetes (CFU/g) | ≤25 | GBT 22729-2008 | |
| Amagciwane e-pathogenic (i-Salmonella, i-Shigella, i-Staphylococcus aureus) | Okubi | I-GB 4789.4, GB 4789.5, GB 4789.10 | |
Ishadi Eligelezayo Lokukhiqizwa Kwe-Peptide Yommbila

1. Imikhiqizo yezempilo yokwehlisa umfutho wegazi
I-Peptide yommbila ingavimbela umsebenzi we-angiotensin-converting enzyme, njenge-inhibitor yokuncintisana ye-angiotensin-converting enzyme, inciphise ukukhiqizwa kwe-angiotensin II egazini, ngaleyo ndlela inciphise ukungezwani kwemithambo, Ukumelana ne-peripheral kuyancipha, okuholela kumphumela wokunciphisa umfutho wegazi.
2. Imikhiqizo esangulukisayo
Kungavimbela ukumuncwa kotshwala kwesisu, kukhuthaze ukukhiqizwa kwe-alcohol dehydrogenase nomsebenzi we-acetaldehyde dehydrogenase emzimbeni, futhi kukhuthaze ukuwohloka kwe-metabolic kanye nokuphuma kotshwala emzimbeni.
3. Ekwakhekeni kwe-amino acid yemikhiqizo yezokwelapha
ama-oligopeptides ommbila, okuqukethwe kwe-branched chain amino acids kuphezulu kakhulu. I-high branched chain amino acid infusion isetshenziswa kabanzi ekwelapheni i-hepatic coma, i-cirrhosis, i-hepatitis enzima kanye ne-hepatitis engapheli.
4. Ukudla kwabadlali
I-peptide yommbila inothile kuma-amino acid e-hydrophobic, ingakhuthaza ukukhishwa kweglucagon ngemva kokuyidla, futhi ayinawo amafutha, iqinisekisa izidingo zamandla abantu abanevolumu ephezulu, futhi inciphise ngokushesha ukukhathala ngemva kokuzivocavoca. Ilawula ukuzivikela komzimba futhi ithuthukise ikhono lokuzivocavoca. Inokuqukethwe okuphezulu kwe-glutamine, ithuthukisa ukusebenza kwamasosha omzimba, ithuthukisa ikhono lokuzivocavoca kanye nezinye izakhamzimba ezinenani eliphakeme.
5. Ukudla okune-hypolipidemic
Ama-amino acid e-hydrophobic anganciphisa i-cholesterol, akhuthaze i-cholesterol metabolism emzimbeni, futhi andise ukuphuma kwe-fecal sterols.
6. Isiphuzo esinephrotheni esiqinile
umsoco wayo ufana nowamaqanda amasha, anenani elihle elidliwayo futhi kulula ukumunca.
Iphakheji
nge-pallet:
10kg/bag, poly bag inner, kraft bag ngaphandle;
28bags/pallet, 280kgs/pallet,
2800kgs/20ft isitsha, 10pallets/20ft isitsha,
ngaphandle kwePallet:
10kg/bag, poly bag inner, kraft bag ngaphandle;
4500kgs/20ft isitsha
Ezokuthutha Nesitoreji
Ezokuthutha
Izinto zokuhamba kufanele zihlanzeke, zihlanzeke, zinganuki futhi zingcole;
Izinto zokuhamba kufanele zivikelwe emvuleni, emswakameni, nasekuchayekeni elangeni.
Kwenqatshelwe ngokuphelele ukuxuba nokuthutha nezinto ezinobuthi, eziyingozi, ezingavamile, nezinto ezingcoliswe kalula.
Isitorejiisimo
Umkhiqizo kufanele ugcinwe endaweni ehlanzekile, engenamoya, engangenwa umswakama, ingangeni kumagundane, nengenaphunga.
Kufanele kube negebe elithile lapho kugcinwa ukudla, udonga lokuhlukanisa kufanele lube ngaphandle komhlaba,
Kwenqatshelwe ngokuphelele ukuxuba nezinto ezinobuthi, eziyingozi, ezinukayo, noma ezingcolisayo.


















