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Ishidi le-Gelatin
I-Gelatin

Ishidi le-Gelatin

Ishidi le-Gelatin

I-Gelatin Sheet, ebizwa nangokuthi i-Leaf Gelatin, yenziwe ngethambo nesikhumba sesilwane esiqukethe okungenani amaprotheni angu-85%, amafutha angenayo i-cholesterol futhi amuncwa kalula ngumzimba. Ishidi le-gelatin lekhwalithi engcono kakhulu elenziwe ngethambo le-gelatin, elingenaphunga futhi elinamandla amahle we-jelly.

Ishidi leGelatin lisebenza njenge-gelatin eyimbudumbudu etholakala esitolo segrosa yangakini, kodwa ngendlela ehlukile. Kunokuba impushana, ithatha izimo zamashidi amancane amaqabunga efilimu ye-gelatin. Amashidi ahlakazeka kancane kunefomu le-granulated, kodwa futhi akhiqize umkhiqizo ocacile we-gelled.

    Yini Ehlukanisa Yasin?

    Kusukela ngo-2008, siqala ukukhiqiza amashidi e-gelatin futhi manje sesinobuchwepheshe obuthuthukile nobuvuthiwe ekukhiqizeni i-gelatin yamaqabunga ukuze kuvikeleke izinga eliphezulu.
    1. Izinto zokusetshenziswa ezihlanzekile
    2. Ukucaca okuphezulu, futhi ngaphandle kwephunga elingavamile
    3. Iqhwa kakhulu, gcina ukwabelana okuhle futhi kulula ukukhipha amanzi ngemva kokucwiliswa emanzini okushisa kwegumbi imizuzu engu-6-8.
    4. Ingenawo amafutha ne-cholesterol, imuncwa kalula ngumzimba

    Thumela Uphenyo Manje
    66daa6d31136c62540

    Uma siqhathanisa namanye amaqabunga e-gelatin e-China, sinezinzuzo ezilandelayo zekhwalithi:

    Izinto

    Yasin Gelatin Leaf

    Elinye iqabunga lomkhiqizo we-gelatin

    Amandla kajeli

    ephakeme kunezinga elijwayelekile

    Hlangana noma ngaphansi kancane kunokujwayelekile

    Ikhono lokugcina amanzi

    ≥90%

    50% -85%

    Nambitha

    Ngokunambitheka okuyingqayizivele kanye nephunga lalo mkhiqizo, akukho phunga

    Ngokunambitheka okuyingqayizivele nephunga lalo mkhiqizo, okunye kuyababa

    Isisindo seyunithi

    ±0.1g okujwayelekile

    ±0.5g okujwayelekile

    Kungani Khetha Ishidi lethu leGelatin

    1. Umkhiqizi Wokuqala Weshidi LeGelatin e-China
    2. Izinto zethu zokusetshenziswa zamashidi egelatin zivela eQinghai-Tibet Plateau, ngakho-ke imikhiqizo yethu iku-hydrophilicity enhle futhi iqinile futhi iqhwa iqhwa ayinaphunga.
    3. Ngamafekthri ahlanzekile angu-2 GMP kanye nemigqa yokukhiqiza emi-4, umkhiqizo wethu waminyaka yonke ufinyelela amathani angu-500.
    4.Amashidi ethu e-gelatin alandela ngokuqinile I-GB6783-2013 Standard for Heavy Metal lapho Inkomba: Crs≤2.0ppm, iphansi kune-EU standard 10.0ppm, Pb≤1.5ppm ephansi kune-EU standard 5.0ppm.

    Thumela Uphenyo Manje

    Iphakheji

    Ibanga

    Qhosha

    NW
    (g/ishidi)

    NW

    (isikhwama ngasinye)

    Ukupakisha Imininingwane

    NW/CTN

    Usayizi Webhokisi (mm)

    Igolide

    220

    5g

    1KG

    200pcs/isikhwama, 20bags/ibhokisi

    20 kgs

    660*250*355mm

    3.3g

    1KG

    300pcs / isikhwama, 20bags / ibhokisi

    20 kgs

    660*250*335mm

    2.5g

    1KG

    400pcs / isikhwama, 20bags / ibhokisi

    20 kgs

    660*250*395mm

    Isiliva

    180

    5g

    1KG

    200pcs/isikhwama, 20bags/ibhokisi

    20 kgs

    660*250*355mm

    3.3g

    1KG

    300pcs / isikhwama, 20bags / ibhokisi

    20 kgs

    660*250*335mm

    2.5g

    1KG

    400pcs / isikhwama, 20bags / ibhokisi

    20 kgs

    660*250*395mm

    Ithusi

    140

    5g

    1KG

    200pcs/isikhwama, 20bags/ibhokisi

    20 kgs

    660*250*355mm

    3.3g

    1KG

    300pcs / isikhwama, 20bags / ibhokisi

    20 kgs

    660*250*335mm

    2.5g

    1KG

    400pcs / isikhwama, 20bags / ibhokisi

    20 kgs

    660*250*395mm

    Isitifiketi

    Isitifiketi Sokulawulwa Kokuphepha Kokudla
    I-Trade Mark
    Ilayisensi Yokukhiqiza Ukudla
    Isitifiketi Sobunikazi
    Isitifiketi se-Halal

    Thumela Uphenyo Manje
    66daa7ce83c0999285

    Ishadi Eligelezayo

    66daa6d7cdcab33773

    FAQ

    Q1. Uyini umehluko phakathi kwe-gelatin yeqabunga ne-gelatin powder?
    Amashidi e-Gelatin ne-gelatin eyimpuphu ahlukile ku-collagen. Amashidi eGelatin angamashidi amancane futhi asicaba kodwa impushana ye-gelatin iyimbudumbudu ngobuningi. Ababhaki abaningi bathanda ishidi le-gelatin kakhulu ngoba kulula ukuphatha nokulinganisa inani.

    Q2: Ungalisebenzisa kanjani igama le-gelatin?
    Okokuqala, cwilisa amashidi e-gelatin emanzini abandayo imizuzu embalwa ukuze athambe. Uma sezithambile, zingangezwa oketshezini olufudumele ukuze zincibilike futhi zakhe ukufana okufana nejeli. Avame ukusetshenziswa kuma-dessert, ama-mousses, ama-custards, i-panna cotta, nezinye izindlela zokupheka ezidinga i-ejenti ye-gelling.

    Q3: Ingabe amashidi e-gelatin afanele ama-vegans?
    Cha, Ngoba amashidi e-gelatin enziwe nge-collagen yezilwane, awamukeleki kuma-vegans.

    Q4: Ungagcina kanjani i-gelatin yeqabunga?
    Gcina amashidi e-gelatin endaweni epholile, eyomile futhi ugweme umswakama nokukhanya kwelanga okuqondile. Okufanelekile, zigcine esitsheni esingangeni moya noma emaphaketheni azo asekuqaleni ukuze zilondoloze ubusha futhi uvimbele ukugqama.

    Q5: Ungakwazi yini ukusebenzisa amashidi e-gelatin oketshezini olushisayo?
    Yebo, ungasebenzisa amashidi e-gelatin oketshezini olushisayo inqobo nje uma ethambile futhi encibilika.