imboni yobuchwepheshe ye-Edible Gelatine - Ibanga Lemithi Ye-Gelatin – Yasin
imboni yobuchwepheshe ye-Edible Gelatine - Ibanga Lemithi Ye-Gelatin - Imininingwane Yasin:
Isicelo
Amaphilisi Aqinile
Kuma-capsules aqinile, i-YasinI-Gelatininikeza ifayela eliqinile neliguquguqukayo lefomu elinobufakazi bokuphazamisa. Lawa ma-gelatin akhiwe ukuze ahlangabezane nemingcele eqinile. Kanye nezindawo ezinhle kakhulu zokuhlakazeka kanye nezindawo ezitshuzayo, i-YasinI-Gelatinihlangabezana namazinga aphezulu kakhulu e-microbiological.
Ngaphandle kokubukeka okukhanyayo, impilo yeshalofu yemikhiqizo yethu yinde kakhulu eChina; asikho isidingo sokwengeza noma yisiphi isilondolozi yikhasimende lethu uma i-Yasin Gelatin isetshenziswa ngaphansi kwemvelo yokukhiqiza ye-GMP.
I-Yasin Gelatin ihlangabezana nezinga lekhwalithi elisebenzayo futhi ikakhulukazi izimfuneko zemithi njengalezo ezichazwe i-USP, EP noma i-JP.
Amaphilisi Athambile
I-Yasin Gelatin isebenzisa indlela yayo yokwenza imithi kuwo wonke ama-gelatin asetshenziselwa amaphilisi e-gelatin athambile, kungakhathaliseki ukuthi asetshenziselwa ukwenza imithi, okomsoco, izimonyo noma ukusetshenziswa kwebhola lokupenda. Sibheka lapho isicelo esidinga ngokulinganayo futhi sikhethe ngokucophelela ama-gelatin ukuze sinikeze ukuphindaphinda okungaguquki.
I-Yasin Gelatin R&D Center ibifunda uhlelo lwe-gelatin ku-capsule ethambile iminyaka eminingi futhi ithole ulwazi olubalulekile nezixazululo zokuxazulula izinkinga, ikakhulukazi ekuvimbeleni ukusebenzisana nanoma yiziphi izithako ezisebenzayo, ukuvimbela imiphumela yokuguga, ukuqina nokuvuza.
Kusukela ku-gelatin yethu yekhwalithi ephezulu kanye nobuchwepheshe bokusebenzisa, i-Yasin Gelatin ingumphakeli onokwethenjelwa kakhulu kumakhasimende ayo emithi.
Izibhebhe
Kumaphilisi, i-Yasin Gelatin iyi-ejenti ebophayo yemvelo, enamathelayo kanye neyokuhlakazeka ehlangabezana nezidingo zalabo bathengi abathintekayo mayelana nokusetshenziswa kwezithako eziguqulwe ngamakhemikhali. Uma kunikeza amaphilisi ukubukeka okukhazimulayo nokuzwakala komlomo omnandi.
Ukucaciswa
| IGelatin Yemithi | ||
| Izinto Zomzimba Nezamakhemikhali | ||
| Amandla Jelly | Qhosha | 150-260Bloom |
| I-Viscosity (6.67% 60°C) | mpa.s | ≥2.5 |
| Ukuhlukaniswa kwe-Viscosity | % | ≤10.0 |
| Umswakama | % | ≤14.0 |
| Ukungafihli | mm | ≥500 |
| Ukudlulisa 450nm | % | ≥50 |
| 620nm | % | ≥70 |
| Umlotha | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| I-hydrogen peroxide | mg/kg | ≤10 |
| Amanzi Angancibiliki | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| I-Arsenic | mg/kg | ≤1.0 |
| I-Chromium | mg/kg | ≤2.0 |
| Izinto ze-Microbial | ||
| Isamba Sesibalo Samagciwane | CFU/g | ≤1000 |
| E.Coli | MPN/g | Okubi |
| I-Salmonella | Okubi | |
Ishadi Eligelezayo
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Siphinde sasebenza ngokukhethekile ekuthuthukiseni izinto zokuphatha kanye nesistimu ye-QC ukuze siqinisekise ukuthi singagcina inzuzo enkulu ngaphakathi kwenkampani encintisana kakhulu yefektri esebenzayo ye-Edible Gelatine - I-Gelatin Yemithi Yebanga Lemithi - Yasin , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Ukraine , Seychelles , Madrid , Ukufunwa, ukuqondiswa kwezinga eliphezulu kanye nokwenza ngcono isevisi yamakhasimende njalo. nikeza izinsiza ezinemininingwane eyengeziwe. Samukela ngobuqotho abangani ukuthi baxoxisane ngebhizinisi futhi baqale ukubambisana nathi. Sithemba ukuhlanganisa izandla nabangani ezimbonini ezahlukene ukwakha ikusasa eliqhakazile.
NguNana waseMozambique - 2018.12.22 12:52 Izinsizakalo eziphelele, imikhiqizo yekhwalithi kanye namanani ancintisanayo, sinomsebenzi kaningi, ngaso sonke isikhathi sijabule, sifisa ukuqhubeka nokugcina!
Ngu-Alma wase-Mozambique - 2017.02.28 14:19 
