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Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - i-Rice peptide – Yasin

Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - i-Rice peptide – Yasin


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ividiyo Ehlobene

Impendulo (2)

Iqembu lethu ngokuqeqeshwa okunekhono. Ulwazi abanamakhono abanamakhono, umuzwa oqinile wenkampani, ukuhlangabezana nezidingo zenkampani zamakhasimendeI-Collagen Yezinhlungu Ezihlangene,Hlanza i-Collagen,I-Gelatin Powder yemvelo, Uma kudingeka, wamukelekile ukuthintana nathi ngekhasi lethu lewebhu noma ngokubonisana ngocingo, sizokujabulela ukukusebenzela.
Ifekthri ehlinzekwe nge-Collagen Peptides Ekalwe Kakhulu - I-Rice peptide - Imininingwane ye-Yasin:

Inzuzo:

1. Okungeyona i-GMO

2. Ukugaya kakhulu, akukho phunga

3. Okuqukethwe kwamaprotheni aphezulu (ngaphezu kwama-85%)

4. Kulula ukuncibilika, kulula ukucubungula futhi kulula ukuyisebenzisa

5. Isixazululo esinamanzi sicacile futhi sisobala, futhi ukuncibilika akuthintwa i-pH, usawoti kanye nezinga lokushisa.

6. I-solubility ephezulu ebandayo, i-non-gelling, i-viscosity ephansi kanye nokuzinza okushisayo ekushiseni okuphansi nokugxila okuphezulu

7. Azikho izithasiselo nezivimbelakuvunda, azikho imibala yokwenziwa, ama-flavour nama-sweeteners, akukho gluten

Inkomba yokubukeka

Into

Izimfuneko zekhwalithi

Indlela yokuthola

Umbala

Okumhlophe kuya kokuphuzi ngokukhanyayo

Q/WTTH 0025S

Into 4.1

Umlingiswa

Impuphu, umbala ofanayo, akukho ukuhlanganisa

Nambitha futhi uhogele

Ngokunambitheka okuyingqayizivele kanye nephunga lalo mkhiqizo, akukho phunga, akukho phunga

Ukungcola

Akukho mbono ovamile obonakalayo wezinto zangaphandle

Inkomba ye-Physicochemical

Inkomba

Iyunithi

Umkhawulo

Indlela yokuthola

Amaprotheni (omile)

%

85.0

I-GB 5009.5

I-Oligopeptide (isisekelo esomile)

%

80.0

I-GB/T 22492 Isithasiselo B

Umlotha (owomile)

%

6.0

I-GB 5009.4

Ingxenye yesisindo samangqamuzana esihlobene ≤2000 D

%

90.0

GB/T 22492 Isithasiselo A

Umswakama

%

7.0

I-GB 5009.3

I-Arsenic ephelele

mg/kg

0.2

I-GB 5009.11

Ukuhola (Pb)

mg/kg

0.2

I-GB 5009.12

I-Mercury (Hg)

mg/kg

0.02

I-GB 5009.17

I-Cadmium (Cd)

mg/kg

0.2

I-GB 5009.15

I-Aflatoxin B1

μg/kg

4.0

I-GB 5009.22

I-DDT

mg/kg

0.1

I-GB/T 5009.19

I-Deoxynivalenol

μg/kg

1000

Inkomba ye-Microbial

Inkomba

Iyunithi

Isikimu samasampula kanye nomkhawulo

Indlela yokuthola

n

c

m

M

Isamba senani lebhaktheriya le-aerobic

CFU/g

5

2

30000

100000

GB 4789.2

I-Coliform

MPN/g

5

1

10

100

GB 4789.3

I-Salmonella

(Uma kungashiwongo, kuvezwe ngo-25g)

5

0

0/25g

-

GB 4789.4

I-Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Ukuphawula:n yinani lamasampuli okufanele aqoqwe kuqoqo elifanayo lemikhiqizo;c yinani eliphakeme lamasampuli avunyelwe ukweqa inani lika-m;m inani elilinganiselwe lezinga elamukelekayo lezinkomba ezincane;M inani eliphakeme lomkhawulo wokuphepha wezinkomba ze-microbiological.Ukusampula kwenziwa ngokuvumelana ne-GB 4789.1.

Ishadi Eligelezayo

Isicelo

Ukudla okunempilo njengokudla okunempilo okusebenzayo njengokunothisa igazi, ukulwa nokukhathala, nokuthuthukisa amasosha omzimba.

Ukudla ngezinjongo ezikhethekile zezokwelapha.

Inganezelwa ekudleni okuhlukahlukene okufana neziphuzo, iziphuzo eziqinile, amabhisikidi, amaswidi, amakhekhe, itiye, iwayini, ama-condiments, njll njengezithako eziphumelelayo zokuthuthukisa ukunambitheka kokudla nokusebenza.

Ilungele uketshezi lomlomo, ithebhulethi, impushana, i-capsule namanye amafomu omthamo












Iphakheji

Ukupakishwa kwezitshalo ze-peptide: 5kg/ isikhwama *2 izikhwama/ibhokisi.Isikhwama senayiloni se-PE, ezinhlanu – ungqimba oluphindwe kabili – ifilimu likathayela – ikhathoni elimboziwe.



Ezokuthutha kanye nesitoreji

1. Izinto zokuthutha kumele zihlanzeke, zihlanzeke, zinganuki futhi zingangcoli;Izinto zokuhamba kufanele zingenwe yimvula, zingangenwa umswakama futhi zingangeni elangeni. Akuvunyelwe ukuxuba nokuthutha izinto ezinoshevu, eziyingozi, ezinukayo nezingcoliswe kalula.

2. Umkhiqizo kufanele ugcinwe endaweni yokugcina impahla ehlanzekile, engenamoya, engangenwa umswakama, engangeni amagundane futhi engenaphunga, futhi ukudla kuyogcinwa endaweni ethile ehlanzekile, kuhlukaniselwe phansi, futhi kwenqabele ngokuqinile okunobuthi nokulimazayo, iphunga, ukungcola okuxutshwe nezinto.

Isitifiketi

- ISItifiketi se-HALAL

- ISO9001:2015 (inguqulo yesiShayina)

- ISO9001:2015 (Inguqulo ye-Endlish)

- ISO22000:2015 (inguqulo yesiShayina)

- ISO22000:2015 (Inguqulo yesiNgisi)

- Ilayisensi yokukhiqiza ukudla

- Uhlu Lwezinhlobo Zelayisensi Yokukhiqiza Ukudla

- Isitifiketi serekhodi lamabhizinisi okukhiqiza ukudla angaphandle


Izithombe zemininingwane yomkhiqizo:

Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - I-Rice peptide - izithombe zemininingwane ye-Yasin

Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - I-Rice peptide - izithombe zemininingwane ye-Yasin

Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - I-Rice peptide - izithombe zemininingwane ye-Yasin

Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - I-Rice peptide - izithombe zemininingwane ye-Yasin

Ifekthri ehlinzekwa nge-Collagen Peptides Ekalwe Kakhulu - I-Rice peptide - izithombe zemininingwane ye-Yasin


Umhlahlandlela Womkhiqizo Ohlobene:

Njengendlela yokuhlangabezana kahle nezidingo zamakhasimende, yonke imisebenzi yethu yenziwa ngokuqinile ngokuvumelana nesiqubulo sethu esithi "Ikhwalithi Ephezulu, Intengo Enolaka, Isevisi Esheshayo" Yefektri ehlinzekwe nge-Top Rated Collagen Peptides - Rice peptide - Yasin , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Angola , Angola , New Zealands on the service for the priority company brand, yenza ibhizinisi ngokwethembeka, ukukunikeza isevisi enekhono, esheshayo, enembile nefike ngesikhathi". Samukela amakhasimende amadala namasha ukuthi axoxisane nathi. Sizokukhonza ngakho konke ubuqotho!
  • Umphathi wama-akhawunti wenze isingeniso esinemininingwane mayelana nomkhiqizo, ukuze sibe nokuqonda okuphelele komkhiqizo, futhi ekugcineni sanquma ukubambisana.
    5 IzinkanyeziNgu-Hilda waseCanada - 2017.09.26 12:12
    Singabalingani besikhathi eside, akukho ukudumazeka ngaso sonke isikhathi, sithemba ukuthi sizogcina lobu bungane ngokuhamba kwesikhathi!
    5 IzinkanyeziNgu-Mavis wase-Bulgaria - 2018.09.23 17:37
    Bhala umyalezo wakho lapha futhi usithumelele wona