2018 Ikhwalithi ephezulu ye-Marine Collagen - I-Bitter melon peptide - Yasin
2018 Ikhwalithi ephezulu ye-Marine Collagen - I-Bitter melon peptide - Imininingwane ye-Yasin:
Inzuzo:
1.Okuqukethwe kwamaprotheni agayeka kakhulu kungaphezulu kuka-50%, akukho phunga
2. Kulula ukuncibilika, ukucutshungulwa okulula nokusebenza okulula
3. Isixazululo samanzi sisobala, ukuncibilika akuthintwa i-pH, usawoti kanye nezinga lokushisa, ukusika okubandayo, kungase kungabi gel, ngaphansi kwezinga lokushisa eliphansi kanye nokuhlushwa okuphezulu kwe-viscosity ephansi nokuzinza okushisayo.
4. ayinazo izithasiselo nezivimbelakuvunda, ayinayo imibala yokwenziwa, ama-flavour kanye nama-sweeteners
5. ayinayo i-gluten, engeyona i-gmo
II. Izinga Lokusebenza Lomkhiqizo Q/WTTH 0023S
1. Inkomba yokubukeka
| Into | Izimfuneko zekhwalithi | Indlela yokuthola |
| Umbala | Impushana ephuzi noma ephuzi | Q/WTTH 0023S Into 4.1 |
| Umlingiswa | Impushana, umbala ofanayo, akukho ukuhlangana, akukho ukumuncwa komswakama | |
| Nambitha futhi uhogele | Ngokunambitheka okuyingqayizivele kanye nephunga lalo mkhiqizo, akukho phunga, akukho phunga | |
| Ukungcola | Akukho mbono ovamile obonakalayo wezinto zangaphandle |
2. Inkomba ye-Physicochemical
| Inkomba | Iyunithi | Umkhawulo | Indlela yokuthola | |
| Amaprotheni (omile) | % | ≥ | 50.0 | I-GB 5009.5 |
| I-Oligopeptide (isisekelo esomile) | % | ≥ | 45.0 | I-GB/T 22492 Isithasiselo B |
| Umlotha (owomile) | % | ≤ | 8.0 | I-GB 5009.4 |
| Ingxenye yesisindo samangqamuzana esihlobene ≤2000D | % | ≥ | 80.0 | GB/T 22492 Isithasiselo A |
| Ama-saponins aphelele | % | ≥ | 1.5 | 《Ukucaciswa kobuchwepheshe kokutholwa nokuhlolwa kokudla okunempilo》 Uhlelo luka-2003 |
| Umswakama | % | ≤ | 7.0 | I-GB 5009.3 |
| Ukuhola (Pb) | mg/kg | ≤ | 0.5 | I-GB 5009.12 |
3. Inkomba ye-Microbial
| Inkomba | Iyunithi | Isikimu samasampula kanye nomkhawulo | Indlela yokuthola | |||
| n | c | m | M | |||
| Isamba senani lebhaktheriya le-aerobic | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| I-Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
| I-Salmonella | (Uma kungashiwongo, kuvezwe ngo-25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
| I-Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
| Ukuphawula:n yinani lamasampuli okufanele aqoqwe kuqoqo elifanayo lemikhiqizo;c yinani eliphakeme lamasampuli avunyelwe ukweqa inani lika-m;m inani elilinganiselwe lezinga elamukelekayo lezinkomba ezincane; I-M iyinani eliphakeme lomkhawulo wokuphepha wezinkomba ze-microbiological. Ukusampula kwenziwa ngokuhambisana ne-GB 4789.1. | ||||||
Ishadi Eligelezayo
Isicelo
Ukudla: iziphuzo, amaphilisi, uswidi, amaphilisi, njll.
Imikhiqizo enempilo
Ukudla okukhethekile kwezokwelapha
Umkhiqizo weshukela eliphansi namafutha egazi
Izithako zokudla okunempilo
Iphakheji
Ukupakishwa kwezitshalo ze-peptide: 5kg/ isikhwama *2 izikhwama/ibhokisi.Isikhwama senayiloni se-PE, ezinhlanu – ungqimba oluphindwe kabili – ifilimu likathayela – ikhathoni elimboziwe.
Ezokuthutha kanye nesitoreji
1. Izinto zokuthutha kufanele zihlanzeke, zihlanzeke, zinganuki futhi zingangcoli; Izinto zokuhamba kufanele zingavumeli imvula, zingangenwa umswakama futhi zingangeni elangeni. Akuvunyelwe ukuxuba nokuthutha izinto ezinoshevu, eziyingozi, ezinukayo nezingcoliswe kalula.
2. Umkhiqizo kufanele ugcinwe endaweni ehlanzekile, engenamoya, engangenwa umswakama, engangenwa amagundane futhi engenaphunga, futhi ukudla kuyogcinwa ngenani elithile.
Ukusulwa, ukwahlukanisa kusuka emhlabathini, nokwenqabela ngokuqinile ubuthi nokulimazayo, iphunga, ukungcola okuxutshwe nezinto.
Isitifiketi
- ISItifiketi se-HALAL
- ISO9001:2015 (inguqulo yesiShayina)
- ISO9001:2015 (Inguqulo ye-Endlish)
- ISO22000:2015 (inguqulo yesiShayina)
- ISO22000:2015 (Inguqulo yesiNgisi)
- Ilayisensi yokukhiqiza ukudla
- Uhlu Lwezinhlobo Zelayisensi Yokukhiqiza Ukudla
- Isitifiketi serekhodi lamabhizinisi okukhiqiza ukudla angaphandle
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Siphinde futhi sinikeze ngezinsizakalo zokuthola umkhiqizo kanye nokuhlanganisa indiza. Sinefekthri yethu yomuntu siqu nehhovisi lokuthola usizo. Singakunikeza kalula cishe zonke izitayela zokuthengiswayo ezixhumene nohlu lwethu lokuthengisa lwe-2018 Ikhwalithi ephezulu ye-Marine Collagen - I-Bitter melon peptide - Yasin , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Naples , Bulgaria , Swiss , Inkampani yethu yakhe ubudlelwano bebhizinisi obuzinzile nezinkampani eziningi ezifuywayo ezaziwayo kanye naphesheya kwezilwandle. Ngomgomo wokuhlinzeka ngemikhiqizo yekhwalithi ephezulu kumakhasimende kumagumbi okulala aphansi, sizibophezele ekuthuthukiseni amakhono ayo ocwaningweni, ekuthuthukisweni, ekukhiqizeni nasekuphatheni. Sikuhloniphe ukuthola ukuqashelwa kumakhasimende ethu. Kuze kube manje sesidlulile i-ISO9001 ngo-2005 kanye ne-ISO/TS16949 ngo-2008. Amabhizinisi "ekhwalithi yokuphila, ukwethembeka kwentuthuko" ngenjongo, amukele ngobuqotho osomabhizinisi basekhaya nabangaphandle ukuzovakashela ukuze baxoxe ngokusebenzisana.
NguDonna wasePlymouth - 2017.12.02 14:11 Izinga lomkhiqizo lihle, uhlelo lokuqinisekisa ikhwalithi luphelile, sonke isixhumanisi singabuza futhi sixazulule inkinga ngesikhathi!
Ngu-Lilith wase-Luxembourg - 2017.08.18 11:04 
