2018 China New Design Fish Gelatin - Pharmaceutical Grade Gelatin – Yasin
2018 China Idizayini Entsha Yezinhlanzi I-Gelatin - Ibanga Lemithi Ye-Gelatin - Imininingwane ye-Yasin:
Isicelo
Amaphilisi Aqinile
Kuma-capsules aqinile, i-Yasin Gelatin ihlinzeka ngefayela eliqinile neliguquguqukayo lefomu elinobufakazi be-tamper. Lawa ma-gelatin akhiwe ukuze ahlangabezane nemingcele eqinile. Kanye nezindawo ezinhle kakhulu zokuhlakazeka kanye nezindawo ezitshuzayo, i-Yasin Gelatin ihlangabezana nezindinganiso eziphakeme kakhulu ze-microbiological.
Ngaphandle kokubukeka okukhanyayo, impilo yeshalofu yemikhiqizo yethu yinde kakhulu eChina; asikho isidingo sokwengeza noma yisiphi isilondolozi yikhasimende lethu uma i-Yasin Gelatin isetshenziswa ngaphansi kwemvelo yokukhiqiza ye-GMP.
I-Yasin Gelatin ihlangabezana nezinga lekhwalithi elisebenzayo futhi ikakhulukazi izimfuneko zemithi njengalezo ezichazwe i-USP, EP noma i-JP.
Amaphilisi Athambile
I-Yasin Gelatin isebenzisa indlela yayo yokwenza imithi kuwo wonke ama-gelatin asetshenziselwa amaphilisi e-gelatin athambile, kungakhathaliseki ukuthi asetshenziselwa ukwenza imithi, okomsoco, izimonyo noma ukusetshenziswa kwebhola lokupenda. Sibheka lapho isicelo esidinga ngokulinganayo futhi sikhethe ngokucophelela ama-gelatin ukuze sinikeze ukuphindaphinda okungaguquki.
I-Yasin Gelatin R&D Center ibifunda uhlelo lwe-gelatin ku-capsule ethambile iminyaka eminingi futhi ithole ulwazi olubalulekile nezixazululo zokuxazulula izinkinga, ikakhulukazi ekuvimbeleni ukusebenzisana nanoma yiziphi izithako ezisebenzayo, ukuvimbela imiphumela yokuguga, ukuqina nokuvuza.
Kusukela ku-gelatin yethu yekhwalithi ephezulu kanye nobuchwepheshe bokusebenzisa, i-Yasin Gelatin ingumphakeli onokwethenjelwa kakhulu kumakhasimende ayo emithi.
Izibhebhe
Kumaphilisi, i-Yasin Gelatin iyi-ejenti ebophayo yemvelo, enamathelayo kanye neyokuhlakazeka ehlangabezana nezidingo zalabo bathengi abathintekayo mayelana nokusetshenziswa kwezithako eziguqulwe ngamakhemikhali. Uma kunikeza amaphilisi ukubukeka okukhazimulayo nokuzwakala komlomo omnandi.
Ukucaciswa
| IGelatin Yemithi | ||
| Izinto Zomzimba Nezamakhemikhali | ||
| Amandla Jelly | Qhosha | 150-260Bloom |
| I-Viscosity (6.67% 60°C) | mpa.s | ≥2.5 |
| Ukuhlukaniswa kwe-Viscosity | % | ≤10.0 |
| Umswakama | % | ≤14.0 |
| Ukungafihli | mm | ≥500 |
| Ukudlulisa 450nm | % | ≥50 |
| 620nm | % | ≥70 |
| Umlotha | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| I-hydrogen peroxide | mg/kg | ≤10 |
| Amanzi Angancibiliki | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| I-Arsenic | mg/kg | ≤1.0 |
| I-Chromium | mg/kg | ≤2.0 |
| Izinto ze-Microbial | ||
| Isamba Sesibalo Samagciwane | CFU/g | ≤1000 |
| E.Coli | MPN/g | Okubi |
| I-Salmonella | Okubi | |
Ishadi Eligelezayo
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Inkampani yethu iphikelela ngaso sonke isikhathi inqubomgomo yekhwalithi ethi "ikhwalithi yomkhiqizo iyisisekelo sokusinda kwebhizinisi; ukwaneliseka kwamakhasimende kuyiphuzu lokubheka nesiphetho sebhizinisi; ukuthuthukiswa okuqhubekayo kuwukuphishekela abasebenzi kwaphakade" kanye nenhloso engaguquki "yokuba nesithunzi kuqala, ikhasimende kuqala" ngo-2018 I-China New Design Fish Gelatin - Ibanga Lezemithi I-Gelatin lizohlinzeka ngeGelatin emhlabeni wonke: I-Slovakia, i-Albania, i-Marseille, Ngokuthuthuka nokwandiswa kwamakhasimende amaningi phesheya, manje sesimise ubudlelwano bokubambisana nemikhiqizo eminingi emikhulu. Sinefekthri yethu futhi sinezimboni eziningi ezinokwethenjelwa nezibambisane kahle kulo mkhakha. Ukunamathela "kwikhwalithi kuqala, ikhasimende kuqala, Sihlinzeka ngemikhiqizo esezingeni eliphezulu, eshibhile kanye nesevisi yezinga lokuqala kumakhasimende. Sithemba ngobuqotho ukusungula ubudlelwano bebhizinisi namakhasimende avela emhlabeni wonke ngesisekelo sekhwalithi, ukusizakala ngokulinganayo. Samukela amaphrojekthi nemiklamo ye-OEM.
NguFay waseKapa - 2017.08.21 14:13 Singabangane bakudala, izinga lomkhiqizo wenkampani belilokhu lilihle kakhulu futhi kulokhu intengo nayo ishibhile kakhulu.
NguRose waseNorway - 2018.06.12 16:22 
